Description
The heat of ginger, rounded off by the sweetness of honey.
One sachet in a glass of hot water or milk, stir, and it’s ready. Enjoy it hot in winter and iced in summer.
Did you know?
In Morocco, ginger, “skinjbir” in Darija, is an everyday spice: you find it in tagines, soups and pastries.
Who is it for?
For those discovering ginger: the honey softens its heat.
Suggested preparation
- Dosage
- 1 sachet
- Water temperature
- Hot water or milk
- Steeping time
- Instant
How to prepare
- Pour the contents of the sachet into a glass of hot water or milk.
- Stir.
- Wait a moment, then drink.
Served hot
- Texture
- comforting and smooth.
- Flavour
- spicy and woody, it warms the throat, with a mellow honey base.
Served iced
- Texture
- light and thirst-quenching.
- Flavour
- a refreshing kick, softened by the sweet touch of honey.
Composition
Ingredients
Sugar, ginger extract, honey extract, caramel colour, glucose.
Nutrition facts
| Energy | 105 kJ / 25 kcal |
|---|---|
| Fat | 0.1 g |
| Carbohydrate | 5.8 g |
| of which sugars | 5.3 g |
| Protein | 0.1 g |
Net weight: 72 g (12 sachets of 6 g)
Storage
Keep in a cool, dry place.
Shipping & returns
Shipped within 48 business hours. Free delivery to a pickup point from €28. Satisfied or your money back.
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